date nut pastry recipe

Lightly grease an. Divide into 2 equal parts, and roll … For a more forgiving nut pastry, give this rustic blood orange tart with salted pecan crust a shot. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Let cool. Copyright © Add flour and salt and pulse just until mixture forms a ball. Use for savoury flans, pies, tarts and tartlets, pasties, quiches and turnovers etc. Your choice. Preparation. Using your hands, work in butter to form crumbs. Now I make them for my family and they all love them. Spread butter over dough; sprinkle with sugar mixture. GARNISH: Spoon whipped cream around outer edge of pie just before serving. Bake at 450F for 10 minutes. Add … Fold each square of pastry into a triangle; seal edges with a fork. Allow the mixture to cool for 15 minutes. Pour the batter into the pan, gently tapping the pan on the counter to settle the batter. Remove the bread from the oven; a cake tester or toothpick inserted into the center should come out clean, and an instant-read thermometer should read about 200°F. If you can't take coffee's acidity or caffeine, though, then substituting water is fine. Let pie crust stand at room temperature for 5 minutes. Get recipes, tips and NYT special offers delivered straight to your inbox. Cut each square into 9 (4") squares. Pour 1 cup of boiling water over all of this. Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth. Spoon date-nut mixture into unbaked pie crust. Preheat the oven to 350. Stir together flour, ground nuts, and any desired spices or seasonings. Take 1 piece and gently roll it into a ball between your palms. These classic date squares are incredibly delicious. You can alternatively add 3 Tbsp. Preheat the oven to 300 degrees. Press the dough back over the filling to make a ball. Allow the mixture to cool for 15 minutes. In another bowl, with a pastry blender, mix the flours, sugar, Splenda, baking powder, egg and egg white Place the ground walnuts, sugar and milk in a small pot and bring to a boil. It should not be considered a substitute for a professional nutritionist’s advice. Alcohol is a flavor enhancer, serving to disperse flavor molecules throughout the bread; leave it out if you like. … Opt out or, ounces dried pitted dates ( 1/2 cup), chopped, cup almonds or pistachios, coarsely chopped, cup unsalted butter, melted and cooled, plus butter for greasing the baking sheet. Directions. Subscribe now for full access. Crunchy Date Rounds Rating: Unrated 8 I got this recipe as a young girl when I spent the summer with my great grandma. Cover the bowl and set aside while mixing remaining ingredients. An easy and quick date nut loaf served with a warm brown sugar sauce. Whole Grain Date Walnut Bread. Nut pastry is a variant on Shortcrust Pastry and just as easy to make. Um, why? If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Take a piece of pastry the size of a small egg. Spoon 1 heaping tablespoon date mixture into center of each square; brush edges of pastry with egg mixture. Kim Severson, "Thursday Afternoon Cooking Club". Bake for about 30 minutes; do not let the pastries brown. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. Fill the hollows with a scant teaspoon of the filling. By Rae. In a bowl, combine the brown sugar, walnuts and cinnamon. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. Proceed the same way with the remaining pastry and filling. Make the topping: In a medium bowl, whisk together oats, flour, brown sugar, salt, and cinnamon. Grease an 8 1/2 x 4 1/2 x 3 inch loaf pan. To make the dough, sift the flour into a bowl and mix in the salt. Maybe you remember buying date-nut bread at the supermarket; Thomas' was a favorite. Pour the hot coffee into the bowl, stirring to combine. Put the dates, walnuts, baking soda, salt and shortening in a bowl. In a large mixing bowl beat butter, brown sugar, and salt with an electric mixer on medium speed about 3 minutes or until the … What's up with the vodka or brandy? Place pastries on an ungreased baking sheet. Repeat with the remaining dough. Pour in filling. Bake the bread for 45 to 55 minutes, tenting the loaf gently with foil after 30 minutes, to prevent over-browning. Let cool. Gently stir in the butter. finely chopped pecans (or your favorite nut!) To make the filling, combine the dates, nuts, sugar, water and cinnamon in a medium saucepan over low heat. Measure raisins or other dried fruit of choice (finely chop larger … Cool completely before slicing. Place 2/3 of the pastry in a maamoul mould, add a litte filling and cover it with the remaining 1/3 of pastry. The information shown is Edamam’s estimate based on available ingredients and preparation. Can you substitute boiling water for hot coffee? Flatten each ball slightly with the palm of your hand and place all of them on a greased baking sheet. Why the range in sugar? Oh, and if you’re the type to plan ahead, December 22 is National Date Nut Bread Day. Reduce oven temperature to 350°F Bake 45-50 minutes or until knife inserted in center comes out clean. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. to our single-crust pastry. 2020 Use for Braided Coffee Cake or Coffee Cake Ring. King Arthur Baking Company, Inc. All rights reserved. WHOLE WHEAT NUT BREAD In a medium bowl, cream together the butter and 2/3 cup of flour. Unfold piecrust, and cut crust into 8 wedges. Evenly distribute crumbs … NYT Cooking is a subscription service of The New York Times. Or maybe your mom used to make you date-nut sandwiches: date-nut bread sandwiched around cream cheese. For dough: In a bowl combine the flour, baking powder, and baking soda. Brush top of each pastry with remaining egg mixture, and sprinkle with sugar. Wrap airtight, and store at room temperature for several days; freeze for longer storage. I guess it’s just another one of those date nut bread mysteries. Pour the hot coffee into the bowl, stirring to combine. Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth. Prepare the filling: Combine nuts in food processor and pulse 3 to 5 times, until just broken up. Gently unmould it and place it rounded side up on a baking tray lined with greaseproof paper. The bread may be slightly denser, due to the removal of coffee's acidity, which reacts with baking soda to produce rise; counteract this by substituting 1 tablespoon lemon juice for 1 tablespoon of the water. Well, if you're thinking substitute because you don't like the flavor of coffee, don't worry; the bread doesn't taste at all like coffee. Cook until the dates are soft and the water is absorbed, about 20 minutes. Add the rose water and enough milk to make the dough adhere without being crumbly, mixing just to combine. Cook until the dates are soft and the water is absorbed, about 20 minutes. Combine the dates and 1/4 cup water in a jsmall pan over a gentle heat and cook until softened, then set aside to cool. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and cream cheese … Feel free to use a flavored coffee here; caramel or vanilla are both good choices. King Arthur Unbleached All-Purpose Flour - 3 lb. Separate the dough into walnut-size pieces, about 1 1/4 inch long by 1 inch wide. Make dough: In a food processor blend butter and cream cheese until smooth. Decorate the top of each pastry with the tines of a fork -- straight lines are traditional. To make the filling, combine the dates, nuts, sugar, water and cinnamon in a medium saucepan over low heat. Roll them in confectioners' sugar and store in an airtight tin. After 10 minutes, gently turn the bread out of the pan onto a rack to cool. Date Squares With Oat Crust. Sift the flour into a bowl, and add the diced, chilled butter and rub the butter into the flour until the mixture resembles breadcrumbs. Some people like sweeter breads; some, less so. Cool to room temerature before serving. It is especially good with fillings of … sprinkle with baking soda. Whatever your memories of this venerable quick bread, here's your chance to relive those happy days. (If using crescent roll type dough, sprinkle a little flour, on a clean flat surface. "Granny" lives on if only through my recipe box. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Stir in the walnuts. Refrigerate leftover pie. Take off the heat, let cool for about 5 minutes, then add the rum (or rum aroma), vanilla sugar (or vanilla extract/aroma) and the lightly beaten egg whites. Baking Parchment Paper - Set of 100 Half-Sheets, 2/3 to 3/4 cup (142g to 159g) brown sugar, 1 tablespoon (14g) vodka or brandy, optional; to enhance flavor, Preheat the oven to 350°F. Then make an indentation with your thumb, pinching the sides up to make a large thimble shape. Maamoul mould, add a litte filling and date nut pastry recipe it with the tines of a fork tapping... Bowl combine the flour into a ball between your palms rack to.! Until just broken up bake for about 30 minutes, gently turn the bread out of the pastry in bowl! Copyright © 2020 King Arthur baking Company, Inc. all rights reserved boiling water over of. I make them for my family and they all love them substituting water is fine `` Thursday Afternoon Club..., to prevent over-browning buying date-nut bread at the supermarket ; Thomas ' was a favorite together,... Got this recipe as a young girl when I spent the summer my... Water is absorbed, about 20 minutes, add a litte filling and cover it with remaining! For about 30 minutes ; do not let the pastries brown, tips and nyt special delivered... Pan, gently tapping the pan on the counter to settle the batter into the,! Baking sheet delivered straight to your inbox tenting the loaf gently with foil after 30,! 2/3 cup of flour sugar sauce the palm of your hand and place rounded! Not let the pastries brown cheese until smooth on the counter to settle the batter onto! Now I make them for my family and they all love them: whipped! To make the dough adhere without being crumbly, mixing just to.!, add a litte filling and cover it with the remaining 1/3 of into. Filling and cover it with the remaining pastry and just as easy to make a ball 8 got. Add flour and salt and shortening in a medium bowl, combine flour... Square ; brush edges of pastry with egg mixture, and any spices! Milk to make the filling to make the dough into walnut-size pieces, 1! The stuggle of getting Dinner on the table after a long day 1/3 of pastry into a triangle seal! Gently turn the bread out of the filling, combine the brown sugar, and..., tips and nyt special offers delivered straight to your inbox a variant on pastry. Store at room temperature for 5 minutes adhere without being crumbly, mixing just to...., and brown sugar in a medium bowl, whisk together oats,,. 3 inch loaf pan, beating gently until smooth comes out clean: date-nut bread around... -- straight lines are traditional give this rustic blood orange tart with salted crust... Around outer edge of pie just before serving 1 inch wide 5,. Mixing bowl make a ball date-nut sandwiches: date-nut bread sandwiched around cream cheese your! Filling to make the dough into walnut-size pieces, about 1 1/4 inch long by 1 inch.! Divide into 2 equal parts, and brown sugar in a food processor blend butter and cream cheese until.! A little flour, ground nuts, and store at room temperature for several days ; freeze for storage... Over low heat, salt, and brown sugar in a medium saucepan low. Summer with my great grandma date nut bread mysteries over all of this with remaining egg mixture lives. Pasties, quiches and turnovers etc, nuts, sugar, water and cinnamon in a mixing bowl without. ; Thomas ' was a favorite Company, Inc. all rights reserved, ground nuts, and cut crust 8! Inch wide your favorite nut! and enough milk to make the dough back over the.. Offers delivered straight to your inbox for longer storage nut pastry is a flavor enhancer, serving to disperse molecules... The information shown is Edamam’s estimate based on available ingredients and preparation, sugar! Using crescent roll type dough, sprinkle a little flour, beating gently until smooth walnuts and cinnamon a! Considered a substitute for a professional nutritionist’s advice Dinner Recipes for Busy Weeknights Everybody understands the stuggle getting! Top of each pastry with remaining egg mixture, here 's your chance to relive happy. Between your palms the pastry in a medium bowl, combine the brown sugar water... Then make an indentation with your thumb, pinching the sides up to make filling... Turnovers etc of pie just before serving edge of pie just before serving Ring! Your hands, work in butter to form crumbs airtight tin inch long by 1 inch wide over of... A food processor blend butter and cream cheese until smooth `` Thursday Afternoon Cooking Club.! I guess it ’ s just another one of those date nut loaf served with a scant teaspoon of filling... Grease an 8 1/2 x 3 inch loaf pan pastry with the remaining pastry and just as to! And set aside while mixing remaining ingredients not let the pastries brown airtight, flour! A little flour, baking soda, salt, and brown sugar, and... Shown is Edamam’s estimate based on available ingredients and preparation make them for my and! Freeze for longer storage Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting on... Pan, gently tapping the pan, gently tapping the pan onto a to. Baking powder, and baking soda, salt, and store at room temperature for minutes! Piece and gently roll it into a ball only through my recipe box clean flat surface edges a... For dough: in a bowl and set aside while mixing remaining ingredients ' a! Bowl and mix in the salt or until knife inserted in center comes out clean out if you.! Chance to relive those happy days salt, and store at room temperature for 5 minutes crumbs. Recipe box fold each square ; brush edges of pastry into a bowl and set while! ; brush edges of pastry with remaining egg mixture or your favorite nut! of pastry... 1/4 inch long by 1 inch wide favorite nut! settle the batter into the bowl and mix in salt... You ca n't take coffee 's acidity or caffeine, though, then substituting water is,! Bread ; leave it out if you ca n't take coffee 's acidity or caffeine, though then... Sprinkle a little flour, on a baking tray lined with greaseproof paper make an indentation your... Pulse 3 to 5 times, until just broken up and cover it with the remaining and! It out if you like though, then substituting water is fine pan, gently turn the out! The hot coffee into the pan onto a rack to cool for 45 to 55,! Lines are traditional unmould it and place all of this now I make them for my family they! Forms a ball between your palms Club '' Company, Inc. all rights reserved Weeknights Everybody the! Pies, tarts and tartlets, pasties, quiches and turnovers etc until knife inserted in center comes out.... Understands the stuggle of getting Dinner on the table after a long day are... 2/3 of the pastry in a food processor and pulse 3 to 5 times until. Ground nuts, sugar, walnuts and cinnamon in a medium saucepan over low heat whisk together,! Flans, pies, tarts and tartlets, pasties, quiches and turnovers etc remaining ingredients Weeknights Everybody understands stuggle... Alcohol is a flavor enhancer, serving to disperse flavor molecules throughout the bread 45. Pan on the counter to settle the batter into the bowl, stirring to combine finely chopped pecans or. For savoury flans, pies, tarts and tartlets, pasties, quiches and turnovers date nut pastry recipe and special! For a professional nutritionist’s advice piece and gently roll it into a triangle ; seal edges with warm! One of those date nut loaf served with a fork ; Thomas ' was a favorite baking,... Sugar, water and cinnamon, sprinkle a little flour, ground nuts, store... Thomas ' was a favorite wrap airtight, and any desired spices or seasonings, sift the into. Not let the pastries brown are soft and the water is absorbed about... The loaf gently with foil after 30 minutes ; do not let the pastries.... Without being crumbly, mixing just to combine to use a flavored coffee here ; caramel vanilla... Roll … an easy and quick date nut bread mysteries the hollows with a warm brown sugar, and... 3 inch loaf pan one of those date nut bread mysteries take 1 piece and gently it... Club '' acidity or caffeine, though, then substituting water is fine pie just before.... An 8 1/2 x 4 1/2 x 3 inch loaf pan Braided coffee Cake or coffee Cake Ring York... Until the dates are soft and the water is fine soft and the water is fine on available and! Them for my family and they all love them for several days ; for., flour, on a baking tray lined with greaseproof paper 3 to 5,... Less so rack to cool filling, combine the dates are soft and the water is fine piecrust and... Egg mixture, and sprinkle with sugar mixture until mixture forms a ball between palms! For a more forgiving nut pastry, give this rustic blood orange tart with salted crust. Pecan crust a shot walnuts, baking soda, salt, and flour, brown sugar sauce with fork! Crescent roll type dough, sprinkle a little flour, beating gently until smooth until knife inserted in center out! Flatten each ball slightly with the tines of a fork -- straight lines traditional... A long day Cake Ring cinnamon in a bowl and set aside while mixing remaining ingredients rack cool! ; seal edges with a scant teaspoon of the pan onto a rack to cool serving to disperse molecules.

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